One of the easiest and fastest ways to make perfectly cooked salmon that always turns out great is in your Instant Pot pressure cooker. It’s best to keep it simple when making salmon, and lemon is the perfect addition and the dill, salt and pepper keeps the seasonings just right.
This is just a simple combination of seasonings that elevate the deliciousness of the salmon and turn this into a very elegant meal. This pairs perfectly with spinach to make the perfect meal.
KETO LEMON SALMON

Ingredients
- 2 salmon filet
- 1 tsp. fresh dill
- ½ tsp. salt
- ¼ tsp. pepper
- 2 tbsp. lemon juice
- ½ lemon, sliced
Instructions
- Place steam rack in Instant Pot and pour 1 cup water inside.
- Season salmon and place on steam rack.
- Squeeze lemon juice over salmon.
- Seal lid and press Steam for 5 minutes.
- Press quick release.
- Serve with dill and lemon slices.
Nutrition Facts
KETO LEMON SALMON
Serves: 2
Amount Per Serving: | ||
---|---|---|
Calories | 161 | |
% Daily Value* | ||
Total Fat 12 g | 18.5% | |
Saturated Fat | 0 | |
Trans Fat 0.0 g | ||
Cholesterol | 0 | |
Sodium 200.58 mg | 8.3% | |
Total Carbohydrate 0 g | 0 | |
Dietary Fiber 0.55 g | 0% | |
Sugars | ||
Protein 23 g |
Vitamin A 0.07 % | Vitamin C 32.34 % | |
Calcium 4.25 % | Iron 8.29 % |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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