Keto marinated mozzarella rolls are the perfect appetizer for any party. Cheesy mozzarella wrapped up with keto friendly marinara. Your guest will be asking you to bring these mozzarella rolls to every event.

Ingredients
- 2 Cups Basil leaves or one bunch of Fresh Basil Leaveswashed and dried well
- 1 1/2 Pounds mozzarella Cheese fresh mozzarella cut into 12 thin slices about 1 inch wide and 2 inches in length
- 1/2 Cup olive oil
- 1/4 Cup chives fresh chives and chopped
- 3 Tbs oregano Fresh oregano chopped
- 3 Tbs lemon juice fresh squeezed
- 4 Zucchini sliced thin using a mandolin
- 6 plum tomatoes Small ripe
- 24 scallions 4 bunches of scallions
- 1 Tsp sea salt
- 1 Tsp fresh ground black pepper
- 1 Tbs apple cider vinegar
- 1/2 Tsp soy sauce gluten-free
Instructions
- Slice Mozzarella into 12 thin slices 1 x 2 inches in length
- Place slices in a large rectangle tupperware or tray
- Set aside
- In a small bowl mix together 1/4 cup olive oil, chopped oregano, chopped chives, lemon juice, salt, pepper, vinegar and soy sauce
- Pour marinade over sliced mozzarella, cover and place in refrigerator for a minimum of 3 hours
- Wash, dry and slice zucchini using a mandolin into 12 slices lengthwise
- Heat a skillet with a drizzle of olive oil on medium-high heat
- Carefully sear each side of the zucchini, about 10 seconds on each side, sprinkling salt and pepper over each zucchini slice
- Set aside on a plate when done
- When mozzarella is ready remove from refrigerator and place beside plate of seared zucchini slices
- Wash and cut plum tomatoes in half, removing the ends
- Wash, separate and cut ends off of scallions, leaving them long
- Using a cutting board or clean surface create 12 rolls, starting with the zucchini, the mozzarella on top, a leaf or two of basil, and half a plum tomato on top
- Roll together and tie with a scallion strip
- Plate and drizzle with remaining juices from the marinade
- Serve garnished with extra basil leaves
Nutrition Facts
Marinated Mozzarella Rolls
Serves: 12
Amount Per Serving: | ||
---|---|---|
Calories | 335.85 kcal | |
% Daily Value* | ||
Total Fat 22.31 g | 33.8% | |
Saturated Fat 8.82 g | 40% | |
Trans Fat 0.0 g | ||
Cholesterol 44.79 mg | 14.7% | |
Sodium 564.9 mg | 23.5% | |
Total Carbohydrate 20.75 g | 6.7% | |
Dietary Fiber 6.9 g | 24% | |
Sugars 7.43 g | ||
Protein 17.47 g |
Vitamin A 25.63 % | Vitamin C 59.57 % | |
Calcium 47.13 % | Iron 23.09 % |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
LeanKeto.com