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Three Cheese Zucchini Patties

By Scott

You can’t go wrong with these three cheese zucchini patties. They make the perfect side dish for any meal. With the perfect amount of cheese and a lite crunch. They also make great appetizers for your next get together.

Three Cheese Zucchini Patties

Print this recipe
July 1, 2020
by Scott
Cuisine EUROPEAN
Category Keto Recipes
Three cheese zucchini patties
 


Persons
4
Serving Size
4
Prep Time
15 minutes
Cook Time
15 minutes
Total Time
30 minutes
Rate this recipe
|
2 ratings
Three Cheese Zucchini Patties

Ingredients

  • 4 zucchini
  • 1/2 large onion
  • 2 Tbsp mozzarella cheese
  • 1 Tbsp cheddar cheese
  • 2 Tbsp parmesan cheese
  • 2 eggs
  • 1/4 tsp Pink Himalayan Salt
  • 1/4 tsp black peppe
  • avacado oil for frying

Instructions

  1. Grate the large onion and zucchinis into a bowl. Add the mozzarella, cheddar, parmesan, eggs, black pepper and pink himalayan salt.
  2. Heat oil in frying pan over medium-high heat. When the oil is at the point of reaching frying level, take spoonfuls batter and drop them into the oil. Cook until outside is golden and inside is cooked through, which should take about 1-2 minutes. Repeat until all batter has been fried.
  3. Serve immediately and add a sprinkle of parsley.

Nutrition Facts

Three Cheese Zucchini Patties

Serves: 4

Amount Per Serving:
4
Calories 466.96 kcal
% Daily Value*
Total Fat 45.17 g 69.5%
Saturated Fat 6.41 g 32.1%
Trans Fat 0.2 g
Cholesterol 94.28 mg 31.4%
Sodium 338.6 mg 14.1%
Total Carbohydrate 8.4 g 2.8%
Dietary Fiber 2.28 g 9.1%
Sugars 5.9 g
Protein 9.62 g
Vitamin A 9.97 % Vitamin C 40.52 %
Calcium 17.54 % Iron 6.68 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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