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Keto Gravy

By Scott

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It’s that time a of year again! Holiday season! We all know that staying on track and focused on our keto goals can slip away from us during the holidays! Over the couple months we will be posting holiday inspired keto meals, sides, desserts! Starting with this delicious keto gravy. Savory and the perfect gravy for turkey, mashed potatoes or whatever else you put gravy on!

Keto Gravy

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November 24, 2021
by Scott
Cuisine American
Category Easy Recipes
Persons
8
Serving Size
12
Prep Time
5 minutes
Cook Time
20 minutes
Total Time
25 minutes
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0 ratings
Keto Gravy

Ingredients

  • 4 tbsp butter
  • 1 cup turkey pan drippings
  • 2 cup low-sodium beef broth
  • 2 tsp. Worcestershire sauce
  • 1 tsp. garlic powder
  • Kosher salt
  • Freshly ground black pepper
  • 1/2 tsp. xanthan gum

Instructions

  1. Heat a medium skillet at medium heat, melt butter.
  2. Add pan drippings slowly and then the broth, whisk until smooth.
  3. Bring to a boil, add Worcestershire and garlic powder and season with salt and pepper.
  4. Reduce heat and simmer 10 minutes.
  5. First make a slurry of the gum with a little olive oil or other fat.
  6. Add xanthan gum mixture and whisk till completely mixed.
  7. Let simmer 5 to 10 minutes until starting to thicken. Gravy will thicken more as it cools.
  8. If gravy is too thick, thin with broth as necessary. Serve warm.

Nutrition Facts

Keto Gravy

Serves: 8

Amount Per Serving:
12
Calories 87.37 kcal
% Daily Value*
Total Fat 0
Saturated Fat 0
Trans Fat
Cholesterol 27.87 mg 9.3%
Sodium 0
Total Carbohydrate 0
Dietary Fiber 0
Sugars
Protein 5.12 g
Vitamin A Vitamin C
Calcium Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

LeanKeto.com

https://leanketo.com/keto-gravy/

Filed Under: Easy Recipes

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